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PROCESSING METHOD
Natural
REGION
Oromia, Bensa, (SNNP)
ELEVATION
1900-2100M
VARIETAL
Heirloom
PRODUCED BY
Multiple Smallholder Farms
Sourced from the renowned Guji region of Ethiopia, this natural-processed coffee reflects the area’s high elevations, rich soil, and ideal drying conditions that enhance fruit-forward complexity. Carefully dried with the fruit intact, the beans develop deep, layered sweetness and vibrant aromatics. In the cup, expect notes of black cherry and cherry jam, balanced by a rich dark chocolate body and lifted by delicate tea rose florals, an expressive profile that showcases both the terroir of Guji and the character of Ethiopia’s traditional natural processing methods.
Ethiopia Guji Natural
$19.00
Sale price
$19.00
Regular price
Example label zoomed in:

PROCESSING METHOD
Natural
REGION
Oromia, Bensa, (SNNP)
ELEVATION
1900-2100M
VARIETAL
Heirloom
PRODUCED BY
Multiple Smallholder Farms
Sourced from the renowned Guji region of Ethiopia, this natural-processed coffee reflects the area’s high elevations, rich soil, and ideal drying conditions that enhance fruit-forward complexity. Carefully dried with the fruit intact, the beans develop deep, layered sweetness and vibrant aromatics. In the cup, expect notes of black cherry and cherry jam, balanced by a rich dark chocolate body and lifted by delicate tea rose florals, an expressive profile that showcases both the terroir of Guji and the character of Ethiopia’s traditional natural processing methods.
